Caramelized white chocolate, rich in toasted milk notes, makes this salted caramel very delectable. It is then encased in a white chocolate shell and dusted in Ecuadorian chocolate powder. Since the truffle is dusted in chocolate powder and not cocoa powder you will never get that initial bitterness.
Suitable for the following diets: Vegetarian, gluten free, alcohol free.
Contains: Dairy & soya.