Enjoy vegan milk chocolate truffles in recipes exclusively created for London's Harrods Department store - the home to the most exacting standards in culinary deligths.
This selection box includes three flavours, each designed to replictae the creaminess of milk chocolate without the dairy.
- Madagascan Vanilla Mylk Chocolate Water Ganache
- Mylk Chocolate Hazelnut Praline
- Morello Cherry Mylk Chocolate Water Ganache
Mylk Chocolate (38.2%) (Cocoa (Cocoa Butter, Cocoa Mass), Sugar, Rice
Powder, Emulsifier (Sunflower Lecithin), Natural Flavouring), Dark
Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin)),
HAZELNUT Praline (18.3%) (HAZELNUT, Sugar), Cherry Puree (6.5%)
(Cherry, Sugar), Glycerine, Water, Muscovado Sugar, Sea Salt, Tartaric
Acid, Vanilla Extract With Seeds, Natural Colours: Titanium Dioxide E171,
Beetroot Extract.
Nutritional Information per 100g
Energy kJ - 2130 kJ
energy kcal - 510 kcal
fat - 31.5g
of which saturates - 16.2g
carbohydrates - 52.0g
of which sugar - 36.5g
protein -3.5g
salt - 0.2g
