The Maharaja's Chocolate Collection - 18 Dark, Milk and White Chocolates

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180.00 Grams
Calculated at Checkout
  • The Maharaja's Chocolate Collection - 18 Dark, Milk and White Chocolates

A selection of 18 water ganaches and pralines fit for a Maharaja!

  • Guatemalan Cardamom - 70% Udzungwa Park Tanzanian chocolate from ultra rare Trinitario beans with notes of marmalade, paired with aromatic green cardamom.
  • *Rose, Cherry & Saffron Ganache - Inspired by the Indian Knickerbocker Glory: Falooda; white chocolate, Morello cherry, fragrant Otto rose and Spanish saffron.
  • Passion Fruit Ganache - Exotic passion fruit ganache with 62% Machu Chindul Rainforest chocolate rich in exotic flavours.
  • *Coriander Seed Hazelnut Praline - Rainforest 62% Ecuadorian chocolate with hazelnut praline and zesty coriander seed.
  • *Saffron, Pistachio, Cardamom & Fennel Ganache - Inspired by Indian ice-cream. Pistachio, green cardamom saffron and fennel seed spiced caramelised white chocolate.
  • Coconut Mylk Ganache - 55% Ecuadorian coconut mylk chocolate ganache with coconut water and pulp. Rolled in fine coconut flakes.
  • *Malabar Coffee - Rainforest 62% Ecuadorian chocolate blended with monsoon exposed, South Indian origin Malabar coffee.
  • Salted Pistachio Praline - The finest stone ground pistachios with roasted hazelnut praline and sea salt.
  • Railways Chai Wala Ganache - Indian Railways inspired cinnamon, cardamom and nutmeg chai infused 40% Ecuadorian milk chocolate ganache.

*Supplied to a Michelin starred restaurant.

70% Dark Chocolate (Cocoa Mass Santo Domingo, Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin) Natural Vanilla Flavouring), 36% Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Cocoa Mass, MILK Fat, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), White Chocolate (Sugar, Cocoa Butter, whole MILK powder, Skimmed MILK Powder, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), HAZELNUT Praline (8.9%) (HAZELNUT, Sugar), Muscovado Sugar, Water, Glycerine, Caramelised White Chocolate (Cocoa Butter, Sugar, Whole MILK Powder, Skimmed MILK Powder, Whey Powder (MILK), Caramelised Sugar, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), PISTACHIO (3.8%), Cocoa Butter, 55% Coconut Mylk Chocolate (2.6%) (Cacao, Coconut Sugar, Creamed Coconut, Cocoa Butter, Vanilla Extract, Live Culture: Lactobacillus Acidophilus), Passion Fruit Puree (2.6%) (Passion Fruit, Sugar), Cherry Puree (2.2%) (Cherry, Sugar), Coconut Water (1.7%), Coconut Cream (1.4%), Coriander Seed (0.8%), Malabar Coffee (0.5%), Cardamom (0.3%), Cinnamon (0.1%), Fennel Seed (0.1%), Sea Salt (0.1%), Desiccated Coconut (trace), Nutmeg (trace), Rose Oil (trace) (Sunflower Oil, Rose Essential Oil), Saffron (trace), Cocoa, Rice Protein, Natural Colours: Annatto Seed Extract E160b, Riboflavine E101, Titanium Dioxide E171, Beetroot Extract, Spirulina Extract. Nutritional Information per 100g Energy kJ - 2046 kJ energy kcal - 490 kcal fat - 31.4g of which saturates - 17.2g carbohydrates - 45.0g of which sugar - 39.0g protein - 5.3g salt - 0.1g

3 Reviews Hide Reviews Show Reviews

  • 5
    The Maharajahs Chocolate Collection

    Posted by Michael Phillips on 11th Apr 2023

    Very delicious with different flavours.

  • 5
    maharaja's collection

    Posted by rs on 22nd Jul 2022

    Irresistible, tasty, best part - suitable for vegitarians.

  • 5

    Posted by Shilpa on 27th Nov 2020

    I bought these as a Christmas gift. They arrived very quickly, and my family couldn't resist trying a few; they said they were delicious! The flavours were perfectly balanced and completely unique. Thank you for such delightful creations and an easy buying experience.