This Chocolate is sourced from the Amazon near the Beni river in Bolivia, from wild Beniano cacao beans. Explore notes of honey, apricot and jasmine tea.
The cacao is fully traceable, it is climate neutral, carbon negative and grows three trees per 2kg we use. These programmes empower farmers by paying a living wage. In turn, these farmers become financially independent and provide for themselves and their families, and can decide on their own future.
These chocolate buttons are great to bake and cook with or even to make your own confections. Your recipes will always taste superior when using the best quality ingredients.
Vegan.
Bolivian Beni Wild Dark Chocolate (Cacao Mass, Sugar, Cacao Butter). Min cocoa solids 66%.
